Junior Chef

Join Our Food & Beverage Team at theHUB. Ibiza

Are you passionate about cooking and eager to grow your skills in a dynamic culinary environment? theHUB is seeking a talented Junior Prep Chef to join us for our latest venture. If you have a passion for food preparation and a desire to learn, we want to hear from you!

About theHUB:
theHUB is a premium workspace and event venue that celebrates culture and creativity. We are passionate about community building and connecting the dots so that our members can thrive. We are committed to preserving the environment and nurturing a sustainable future for Ibiza.

Situated at the heart of the island, our unique finca complex spans over 2,000 square feet, offering a flexible workspace that includes coworking, private offices, meeting and event spaces, a music studio and podcast suite, as well as gardens and multiple terraces. We provide an inspired environment designed to boost productivity and foster collaboration.

Job Description:

  • Junior Prep Chef

  • Hours per Week: 30 hours, Monday to Friday

  • Shifts: 6-hour shifts between 8:00 and 14:00

  • Required Experience: Experience in food ordering

  • Language Proficiency: Required proficiency in English and Spanish

  • Employment Type: Self-employed, all year-round

  • Description: As a Junior Prep Chef, you will play a vital role in our culinary team. Assist in food preparation, including ordering ingredients and maintaining kitchen cleanliness. This is a fantastic opportunity to develop your culinary skills in a supportive environment.

Your Role Will Include:

  • Assisting with the day-to-day management of the cafe and catering kitchen operations.

  • Working closely with theHUB operations and events teams to deliver high-quality service to our customers.

  • Contributing creatively to enhance and expand our food and beverage services.

  • Playing a key role in event catering, ensuring every event is a memorable experience for our clients.

  • Aiming to increase revenue through exceptional service and innovative offerings.

  • Continuously seeking ways to improve operations and customer satisfaction.

We Are Looking For Someone Who:

  • Has a genuine passion for hospitality, food services.

  • Possesses excellent communication and teamwork skills.

  • Is creative, adaptable, and proactive in problem-solving.

  • Has previous experience in hospitality or food and beverage services (preferred but not mandatory).

  • Is committed to delivering high-quality service and customer satisfaction.

Join Us If You:

  • Are eager to be part of a dynamic and creative team.

  • Enjoy the hustle and excitement of a bustling food and beverage environment.

  • Are looking to grow your skills and make a significant impact in the hospitality industry.

How to Apply:

Please email your CV and cover letter to bellavitacafe@thehubibza.com

In your cover letter, express your passion for the hospitality industry, why you're interested in joining theHUB, and how your experiences and skills make you an ideal candidate for our team.

Your email should include:

  • Subject Line: Application for Junior Chef

  • A cover letter that highlights your interest in the role, your passion for hospitality, skillset and your vision for contributing to theHUB.

  • Your CV, detailing your relevant experiences and skills.

theHUB is an Equal Employment Opportunity and Affirmative Action Employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender perception or identity, national origin, age, marital status, protected veteran status, or disability status.

theHUB welcomes all.